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Vegan Apple Crisp

Yields6 ServingsPrep Time30 minsCook Time35 minsTotal Time1 hr 5 mins

This isn’t super healthy, but it’s a delicious dessert for those special occasions.

Vegan Apple Crisp - Healthy SDA food

 ⅓ cup All-Purpose Flour
 ½ cup Packed Brown Sugar
 2 ½ tsp Teaspoons Cinnamon Divided
 ½ cup Coconut Oil
 1 cup Quick Oats
 ½ tsp salt
 1 ½ tsp Ground Nutmeg
 8 Honey Crisp or Braebrun Apples
 ½ cup White Sugar
1

Preheat oven to 375°. Spray a 9X9 tray with non-stick spray. Combine flour, brown sugar, 1/2 the cinnamon, coconut oil, oats, and nutmeg

2

In a separate bowl combine apples, white sugar, the other half the cinnamon- pour this into your pan. Cover with the topping and bake until the apples are lightly browned.

3

Enjoy!

Nutrition Facts

0 servings

Serving size

Amount per serving
Calories461
% Daily Value *
Total Fat 19g25%

Saturated Fat 16g80%
Trans Fat 0g
Cholesterol 0mg
Sodium 202mg9%
Total Carbohydrate 73g27%

Dietary Fiber 6g22%
Total Sugars 51g
Protein 3g
Vitamin C 10mg12%
Potassium 274mg6%
Vitamin K 6mcg5%
Thiamin 9mg750%
Vitamin B6 6mg353%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

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