Name: Vegan Apple Crisp
Prep time: 30 min
Cook time: 35 min
Total time: 1 h 5 min
Yield: 6
Ingredients: ⅓ cup All-Purpose Flour; ½ cup Packed Brown Sugar; 2 ½ tsp Teaspoons Cinnamon Divided; ½ cup Coconut Oil; 1 cup Quick Oats; ½ tsp salt; 1 ½ tsp Ground Nutmeg; 8 Honey Crisp or Braebrun Apples; ½ cup White Sugar

This isn’t super healthy, but it’s a delicious dessert for those special occasions.

⅓ cup All-Purpose Flour

½ cup Packed Brown Sugar

2 ½ tsp Teaspoons Cinnamon Divided

½ cup Coconut Oil

1 cup Quick Oats

½ tsp salt

1 ½ tsp Ground Nutmeg

8 Honey Crisp or Braebrun Apples

½ cup White Sugar

Preheat oven to 375°. Spray a 9X9 tray with non-stick spray. Combine flour, brown sugar, 1/2 the cinnamon, coconut oil, oats, and nutmeg

In a separate bowl combine apples, white sugar, the other half the cinnamon- pour this into your pan. Cover with the topping and bake until the apples are lightly browned.

Enjoy!