Frozen Ginger Mango
Mix ginger and mango to make an awesome frozen dessert. Inspired by instructables.com
Vegan Tomato Soup
This tomato soup is so hearty and filling, you’d never guess it’s completely free of animal products and super healthy! The flavors of this vegan tomato soup just get better with time and it will stay good in the fridge for up to a week. Inspired by midwestfoodieblog.com
Creamy Beet Soup with Coconut, Ginger and Lime
Keeping it short and sweet today with… soup! A creamy beet soup with coconut, ginger and lime to be exact. With a generous sprinkling of black pepper, coriander and cumin for added complexity. And a secret ingredient… hemp hearts! They blend in beautifully with this magenta swirl of savory goodness, adding some protein to an otherwise light, tangy bowl. Inspired by willfrolicforfood.com
Broccoli and Stilton Soup
Broccoli and stilton is a classic flavour combination, and this verdant green homemade version of the traditional soup can be made as creamy or as cheesy as you like. Or, warm up wintry days with a pan of this. Inspired by deliciousmagazine.co.uk
The Classic Turkish Stuffed Eggplant
The classic Turkish stuffed eggplant can be part of a mezze platter or a vegetarian entree. Inspired by bostonglobe.com
Vegan Lemon Tart
This vegan lemon curd tart with a crispy gluten-free almond oat- walnut crust is easy to make, refreshing, and tastes best with fresh strawberries or whipped coconut cream! Its definitely the perfect simple dessert for warm spring or summer days that anyone will love! Inspired by biancazapatka.com
Vegan Watermelon ‘Pizza’ Dessert
A fun twist on your standard pizza that will please and awe just about everyone. Inspired by thecookiewriter.com
Raspberries with Hibiscus Infusion
It’s a bright, tart dessert with a nice floral touch that’s just perfect for summer! And the best part is, its completely vegan! Get into a Parisian state of mind, and bon Appetit! Inspired by veggiebuzz.com
Vegan Coconut Date Balls
Easy, healthy no bake coconut date balls that are plant-based, vegan and good for you. A mix of sweet dried dates, organic coconut, a pretty roasted beet for color and a touch of exotic vanilla extract. No oil and no condensed milk necessary. Inspired by veggiesociety.com
Simple Green Bean Salad
This Simple Green Bean Salad recipe showcases fresh seasonal vegetables. It’s perfect to make as a side dish for a barbecue night. Inspired by vegkitchen.com
