Quick Thai Peanut Sauce

 

Yields1 Serving
 3 tbsp smooth peanut butter
 1 tbsp soy sauce ( low-sodium)
 1 tbsp fresh lime or lemon juice
 1 tsp honey
 1 clove garlicfinely grated or minced
 1 tsp grated ginger
 12 tsp water(more as needed for consistency)
 Optional heat: a pinch of chili flakes

 

1

In a small bowl, add peanut butter, soy sauce, lime juice, honey, garlic, ginger, and chili flakes (if using).

2

Whisk until it starts to come together; it will be thick at first.

3

Add water 1 teaspoon at a time at a time, whisking until the sauce is smooth and as thick or thin as you want.

4

Taste and adjust:

More lime if you like it tangy

More honey if you like it sweeter

More soy sauce if you want extra saltiness

 

Save

 

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Ingredients

 3 tbsp smooth peanut butter
 1 tbsp soy sauce ( low-sodium)
 1 tbsp fresh lime or lemon juice
 1 tsp honey
 1 clove garlicfinely grated or minced
 1 tsp grated ginger
 12 tsp water(more as needed for consistency)
 Optional heat: a pinch of chili flakes
Quick Thai Peanut Sauce
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